{"data":{"id":"us-or/ors-619.645","jurisdiction":"us-or","citation":"ORS 619.645","heading":"[1957 c.614 §2; 1959 c.565 §7; repealed by 1969 c.565 §48]","body":"[1957 c.614 §2; 1959 c.565 §7; repealed by 1969 c.565 §48]","path":["15 - Water Resources, Agriculture and Food","49. Food and Other Commodities; Purity, Sanitation, Grades, Standards, Labels, Weights and Measures","Chapter 619 — Labeling and Inspection of Meat and Meat Food Products"],"source_url":"https://www.oregonlegislature.gov/bills_laws/ors/ors619.html","current_through":"2025 Edition","vintage":"","retrieved_at":"2026-09-03T23:50:16Z","sha256":"63a13bedb003dd8e8cdfceba6b501dc3e9d5581ed4b7be85a3b02cd918a530a1","source_id":"us-or","stale":false,"prev":"us-or/ors-619.644","next":"us-or/ors-619.647"},"notice":"GroundRules: Original legal text. Not legal advice."}
