{"data":{"id":"us-or/ors-619.656","jurisdiction":"us-or","citation":"ORS 619.656","heading":"[1957 c.614 §4; repealed by 1959 c.565 §20]","body":"[1957 c.614 §4; repealed by 1959 c.565 §20]","path":["15 - Water Resources, Agriculture and Food","49. Food and Other Commodities; Purity, Sanitation, Grades, Standards, Labels, Weights and Measures","Chapter 619 — Labeling and Inspection of Meat and Meat Food Products"],"source_url":"https://www.oregonlegislature.gov/bills_laws/ors/ors619.html","current_through":"2025 Edition","vintage":"","retrieved_at":"2026-09-03T23:50:16Z","sha256":"f97825bf2c42b8f49f8ad83464a5aa918d29bf9a1dffcfc364e0e680c65e9bd5","source_id":"us-or","stale":false,"prev":"us-or/ors-619.654","next":"us-or/ors-619.658"},"notice":"GroundRules: Original legal text. Not legal advice."}