{"data":{"id":"us-or/ors-619.991","jurisdiction":"us-or","citation":"ORS 619.991","heading":"[Derived from 1957 c.104 §20; 1959 c.385 §9; 1959 c.646 §9; repealed by 1973 c.174 §20]","body":"[Derived from 1957 c.104 §20; 1959 c.385 §9; 1959 c.646 §9; repealed by 1973 c.174 §20]","path":["15 - Water Resources, Agriculture and Food","49. Food and Other Commodities; Purity, Sanitation, Grades, Standards, Labels, Weights and Measures","Chapter 619 — Labeling and Inspection of Meat and Meat Food Products"],"source_url":"https://www.oregonlegislature.gov/bills_laws/ors/ors619.html","current_through":"2025 Edition","vintage":"","retrieved_at":"2026-09-03T23:50:16Z","sha256":"03506c48d8bfa03e80e30490bad4b53f36568897e148066756f6ddd86bfed55b","source_id":"us-or","stale":false,"prev":"us-or/ors-619.990","next":"us-or/ors-619.992"},"notice":"GroundRules: Original legal text. Not legal advice."}