{"data":{"id":"us-ri/r.i.-gen.-laws-16-2-30","jurisdiction":"us-ri","citation":"R.I. Gen. Laws § 16-2-30","heading":"School lunch programs.","body":"All municipal school systems in this state shall make available, in their school lunch programs, low fat fortified milk with a milk fat content of one percent (1%) or less.","path":["Title 16 Education","Chapter 2 School Committees and Superintendents [See Title 16 Chapter 97 — The Rhode Island Board of Education Act]"],"source_url":"https://webserver.rilegislature.gov/Statutes/TITLE16/16-2/16-2-30.htm","current_through":"site files published 2025-08-13","vintage":"","retrieved_at":"2026-09-05T19:55:41Z","sha256":"be3da1b9f5e96def38ee97c7e9036ca212c32f8c50dd07d23a1bdcc19e05db0c","source_id":"us-ri","stale":true,"prev":"us-ri/r.i.-gen.-laws-16-2-29","next":"us-ri/r.i.-gen.-laws-16-2-31"},"notice":"GroundRules: Original legal text. Not legal advice."}