{"data":{"id":"us-tn/tenn.-code-ann.-53-8-214","jurisdiction":"us-tn","citation":"Tenn. Code Ann. § 53-8-214","heading":"Inspection reports.","body":"(a) Inspection results for food establishments shall be recorded on standard departmental forms that summarize the requirements of the law and rules and regulations.\n(b) A copy of the completed inspection report shall be furnished to the person in charge of the facility at the conclusion of the inspection.\n(c) The most current inspection report furnished to the operator or person in charge of the establishment shall be made available at the facility for public disclosure to any person who requests to review it.","path":["Title 53 Food, Drugs And Cosmetics","Chapter 8 Establishments Selling Food","Part 2 Tennessee Retail Food Safety Act"],"source_url":"https://archive.org/download/gov.tn.tca/release76.2021.05.21/gov.tn.tca.title.53.odt","current_through":"2021-05-21","vintage":"Tennessee Code Release 76 (2021-05), retrieved 2026-09-17; absent from the newer snapshot, which serves other sections of this chapter, so it may since have been repealed or amended","retrieved_at":"2026-09-17T21:56:21Z","sha256":"bcd646812e868579e16c19fff0ca31a2b147f4056cf4f745b1d5fc1a349773c0","source_id":"us-tn","stale":true,"prev":"us-tn/tenn.-code-ann.-53-8-213","next":"us-tn/tenn.-code-ann.-53-8-215"},"notice":"GroundRules: Original legal text. Not legal advice."}