{"data":{"id":"us-tx/tex.-agriculture-code-165.027","jurisdiction":"us-tx","citation":"Tex. Agriculture Code § 165.027","heading":"ENTRY POWER.","body":"(a) A representative of the commission, including a member of the commission, is entitled to enter the premises of any person for the purpose of inspecting swine or the heating or cooking equipment required by this subchapter or for the purpose of performing another duty under this subchapter.\n(b) A person may not refuse to permit an inspection authorized by this subchapter.\nActs 1981, 67th Leg., p. 1430, ch. 388, Sec. 1, eff. Sept. 1, 1981.","path":["AGRICULTURE CODE","TITLE 6. PRODUCTION, PROCESSING, AND SALE OF ANIMAL PRODUCTS","SUBTITLE C. CONTROL OF ANIMAL DISEASES AND PESTS","CHAPTER 165. CONTROL OF DISEASES OF SWINE","SUBCHAPTER B. COOPERATIVE PROGRAM FOR DISEASE ERADICATION"],"source_url":"https://statutes.capitol.texas.gov/Docs/AG/htm/AG.165.htm#165.027","current_through":"89th 2nd Called Legislative Session, 2025","vintage":"","retrieved_at":"2026-08-27T01:46:50Z","sha256":"c040f59aca7f9f587b22f8b1b6e87f44aa7366038e73a9182d4367ae682ca18d","source_id":"us-tx","stale":false,"prev":"us-tx/tex.-agriculture-code-165.026","next":"us-tx/tex.-agriculture-code-165.041"},"notice":"GroundRules: Original legal text. Not legal advice."}