{"data":{"id":"us-tx/tex.-agriculture-code-93.001","jurisdiction":"us-tx","citation":"Tex. Agriculture Code § 93.001","heading":"POLICY.","body":"It is in the interest of the public welfare of this state to provide growers, shippers, carriers, receivers, and consumers with evidence of the quality and condition of the citrus fruit they grow, ship, or purchase. The purpose of this chapter is to authorize and prescribe the procedures by which growers and shippers of citrus fruit may secure prompt and efficient inspection and classification of their product at reasonable cost.\nActs 1981, 67th Leg., p. 1235, ch. 388, Sec. 1, eff. Sept. 1, 1981.","path":["AGRICULTURE CODE","TITLE 5. PRODUCTION, PROCESSING, AND SALE OF HORTICULTURAL PRODUCTS","SUBTITLE C. GRADING, PACKING, AND INSPECTING HORTICULTURAL PRODUCTS","CHAPTER 93. CITRUS FRUIT STANDARDIZATION AND INSPECTION","SUBCHAPTER A. GENERAL"],"source_url":"https://statutes.capitol.texas.gov/Docs/AG/htm/AG.93.htm#93.001","current_through":"89th 2nd Called Legislative Session, 2025","vintage":"","retrieved_at":"2026-08-27T01:46:50Z","sha256":"e472263afb998458bf5b0dee2cb44ec586737491b6f207ccdc8b920cb09faeac","source_id":"us-tx","stale":false,"prev":"us-tx/tex.-agriculture-code-92.042","next":"us-tx/tex.-agriculture-code-93.002"},"notice":"GroundRules: Original legal text. Not legal advice."}
