{"data":{"id":"us-tx/tex.-health-and-safety-code-440.014","jurisdiction":"us-tx","citation":"Tex. Health and Safety Code § 440.014","heading":"RECORDKEEPING.","body":"The executive commissioner shall adopt rules establishing minimum standards for recordkeeping by persons required to pay fees under this chapter and the records shall be made available to the department on request.\nAdded by Acts 1991, 72nd Leg., ch. 14, Sec. 167, eff. Sept. 1, 1991.\nAmended by:\nActs 2015, 84th Leg., R.S., Ch. 1 (S.B. 219), Sec. 3.1153, eff. April 2, 2015.","path":["HEALTH AND SAFETY CODE","TITLE 6. FOOD, DRUGS, ALCOHOL, AND HAZARDOUS SUBSTANCES","SUBTITLE A. FOOD AND DRUG HEALTH REGULATIONS","CHAPTER 440. FROZEN DESSERTS MANUFACTURER LICENSING ACT","SUBCHAPTER B. LICENSING"],"source_url":"https://statutes.capitol.texas.gov/Docs/HS/htm/HS.440.htm#440.014","current_through":"89th 2nd Called Legislative Session, 2025","vintage":"","retrieved_at":"2026-08-27T01:47:17Z","sha256":"9c9c1981525a2f5e94602f96e786e5ed6ec6ee502b7da7f3b78fe8477e552c81","source_id":"us-tx","stale":false,"prev":"us-tx/tex.-health-and-safety-code-440.013","next":"us-tx/tex.-health-and-safety-code-440.015"},"notice":"GroundRules: Original legal text. Not legal advice."}