{"data":{"id":"us-ut/utah-code-32b-1-207","jurisdiction":"us-ut","citation":"Utah Code § 32B-1-207","heading":"Calculation of ratio of gross receipts of food to alcoholic product.","body":"In calculating the annual gross receipts of a retail license or sublicense for purposes of determining the percentage of gross receipts from the sale, offer for sale, or furnishing of food or an alcoholic product, a retail licensee may not include in the calculation the money from the sale of:\n(1) a bottle of wine by the retail licensee or under a sublicense that is in excess of $175;\n(2) an individual portion of wine, as described in Subsection 32B-5-304(2)(a), by the retail licensee or under a sublicense that is in excess of $30; or\n(3) an individual portion of spirituous liquor, as described in Subsection 32B-5-304(1), by the retail licensee or under a sublicense that is in excess of $30.","path":["Title 32B Alcoholic Beverage Control Act","Chapter 32B-1 Alcoholic Beverage Control General Provisions","Part 32B-1-2 Miscellaneous Provisions"],"source_url":"https://le.utah.gov/xcode/Title32B/Chapter1/32B-1-S207.html","current_through":"2026 General Session","vintage":"","retrieved_at":"2026-09-03T11:34:33Z","sha256":"09d0f0d5b7546ecd279a88a02cd081495512fce4046f6e1aa4eb59496da1cd9e","source_id":"us-ut","stale":false,"prev":"us-ut/utah-code-32b-1-206","next":"us-ut/utah-code-32b-1-208"},"notice":"GroundRules: Original legal text. Not legal advice."}