{"data":{"id":"us-va/12vac5-421-2460","jurisdiction":"us-va","citation":"12VAC5-421-2460","heading":"System flushing and disinfection","body":"A water tank, pump, and hoses shall be flushed and sanitized before being placed in service after construction, repair, modification, and periods of nonuse.P","path":["Title 12. Health","Agency 5. Department of Health","Chapter 421. Food Regulations","Part V. Water, Plumbing, and Waste","Article 3. Mobile Water Tank and Mobile Food Establishment Water Tank"],"source_url":"https://law.lis.virginia.gov/admincode/title12/agency5/chapter421/section2460/","current_through":"2026 Regular Session (effective July 1, 2026)","vintage":"","retrieved_at":"2026-09-14T04:50:18Z","sha256":"f380b66517f313890f6278d646807cd96b24511263ad4c4b6378b05de4c0ec57","source_id":"us-va-vac","stale":false,"prev":"us-va/12vac5-421-2450","next":"us-va/12vac5-421-2470"},"notice":"GroundRules: Original legal text. Not legal advice."}