{"data":{"id":"us-va/12vac5-421-2500","jurisdiction":"us-va","citation":"12VAC5-421-2500","heading":"Mobile holding tank capacity and drainage","body":"A sewage holding tank in a mobile food establishment shall be:\n\n1. Sized 15% larger in capacity than the water supply tank; and\n\n2. Sloped to a drain that is 1 inch (25 mm) in inner diameter or greater, equipped with a shut-off valve.","path":["Title 12. Health","Agency 5. Department of Health","Chapter 421. Food Regulations","Part V. Water, Plumbing, and Waste","Article 4. Sewage, Other Liquid Waste, and Rainwater"],"source_url":"https://law.lis.virginia.gov/admincode/title12/agency5/chapter421/section2500/","current_through":"2026 Regular Session (effective July 1, 2026)","vintage":"","retrieved_at":"2026-09-14T04:50:18Z","sha256":"536a3d6904ea46b07d9d2686ac3153abbef604daadd0a39e84da9d044857ad19","source_id":"us-va-vac","stale":false,"prev":"us-va/12vac5-421-2490","next":"us-va/12vac5-421-2505"},"notice":"GroundRules: Original legal text. Not legal advice."}