{"data":{"id":"us-va/12vac5-421-295","jurisdiction":"us-va","citation":"12VAC5-421-295","heading":"Juice treated","body":"Prepackaged juice shall:\n\n1. Be obtained from a processor with a HACCP system as specified in 21 CFR Part 120;Pf and\n\n2. Be obtained pasteurized or otherwise treated to attain a five-log reduction of the most resistant microorganism of public health significance as specified in 21 CFR 120.24.P","path":["Title 12. Health","Agency 5. Department of Health","Chapter 421. Food Regulations","Part III. Food","Article 2. Sources, Specifications, and Original Containers and Records"],"source_url":"https://law.lis.virginia.gov/admincode/title12/agency5/chapter421/section295/","current_through":"2026 Regular Session (effective July 1, 2026)","vintage":"","retrieved_at":"2026-09-14T04:50:13Z","sha256":"83ca7540158748414fcdbe81a4f405d8045fa74a337db274ca9019aced5f9aa5","source_id":"us-va-vac","stale":false,"prev":"us-va/12vac5-421-290","next":"us-va/12vac5-421-300"},"notice":"GroundRules: Original legal text. Not legal advice."}