{"data":{"id":"us-va/12vac5-421-3030","jurisdiction":"us-va","citation":"12VAC5-421-3030","heading":"Hand drying provision","body":"Each handwashing sink or group of adjacent handwashing sinks shall be provided with:\n\n1. Individual, disposable towels;Pf\n\n2. A continuous towel system that supplies the user with a clean towel; Pf\n\n3. A heated-air hand drying device;Pf or\n\n4. A hand drying device that employs an air-knife system that delivers high-velocity, pressurized air at ambient temperatures.Pf","path":["Title 12. Health","Agency 5. Department of Health","Chapter 421. Food Regulations","Part VI. Physical Facilities","Article 3. Numbers and Capacities"],"source_url":"https://law.lis.virginia.gov/admincode/title12/agency5/chapter421/section3030/","current_through":"2026 Regular Session (effective July 1, 2026)","vintage":"","retrieved_at":"2026-09-14T04:50:19Z","sha256":"d062d2235bcabbcc42360ce20e44770ff7aa7e9c33df54b9d28e1098b289a867","source_id":"us-va-vac","stale":false,"prev":"us-va/12vac5-421-3020","next":"us-va/12vac5-421-3040"},"notice":"GroundRules: Original legal text. Not legal advice."}