{"data":{"id":"us-va/12vac5-421-310","jurisdiction":"us-va","citation":"12VAC5-421-310","heading":"Molluscan shellfish","body":"A. Molluscan shellfish shall be obtained from sources according to law and the requirements specified in the U.S. Department of Health and Human Services, Public Health Service, Food and Drug Administration, National Shellfish Sanitation Program (NSSP) Guide for the Control of Molluscan Shellfish, 2017 Revision, (U.S. Food and Drug Administration).P\n\nB. Molluscan shellfish shall be from sources that are listed in the \"Interstate Certified Shellfish Shippers List\" (U.S. Food and Drug Administration).P","path":["Title 12. Health","Agency 5. Department of Health","Chapter 421. Food Regulations","Part III. Food","Article 2. Sources, Specifications, and Original Containers and Records"],"source_url":"https://law.lis.virginia.gov/admincode/title12/agency5/chapter421/section310/","current_through":"2026 Regular Session (effective July 1, 2026)","vintage":"","retrieved_at":"2026-09-14T04:50:13Z","sha256":"b5e46162f65b6d03a8f4b190d705ccc65b2baef361deaec70457b4599b4d41c2","source_id":"us-va-vac","stale":false,"prev":"us-va/12vac5-421-300","next":"us-va/12vac5-421-320"},"notice":"GroundRules: Original legal text. Not legal advice."}