{"data":{"id":"us-va/12vac5-421-630","jurisdiction":"us-va","citation":"12VAC5-421-630","heading":"Vended time/temperature control for safety food; original container","body":"Time/temperature control for safety food dispensed through a vending machine shall be in the package in which it was placed at the food establishment or food processing plant at which it was prepared.","path":["Title 12. Health","Agency 5. Department of Health","Chapter 421. Food Regulations","Part III. Food","Article 3. Protection from Contamination after Receiving"],"source_url":"https://law.lis.virginia.gov/admincode/title12/agency5/chapter421/section630/","current_through":"2026 Regular Session (effective July 1, 2026)","vintage":"","retrieved_at":"2026-09-14T04:50:14Z","sha256":"482623c2e6cb532cfebd4b87473a7c1879791a239fa7da7454fdf0368f482ef0","source_id":"us-va-vac","stale":false,"prev":"us-va/12vac5-421-620","next":"us-va/12vac5-421-640"},"notice":"GroundRules: Original legal text. Not legal advice."}