{"data":{"id":"us-va/12vac5-421-880","jurisdiction":"us-va","citation":"12VAC5-421-880","heading":"Standards of identity","body":"Article 6\n\nFood Identity, Presentation, and On-Premises Labeling\n\nPackaged food shall comply with standard of identity requirements in 21 CFR Parts 131‑169 and 9 CFR Part 319, and the general requirements in 21 CFR Part 130  and 9 CFR Part 319, Subpart A.","path":["Title 12. Health","Agency 5. Department of Health","Chapter 421. Food Regulations","Part III. Food","Article 6. Food Identity, Presentation, and On-Premises Labeling"],"source_url":"https://law.lis.virginia.gov/admincode/title12/agency5/chapter421/section880/","current_through":"2026 Regular Session (effective July 1, 2026)","vintage":"","retrieved_at":"2026-09-14T04:50:14Z","sha256":"86bc0d55b787cea1a8e140aae66ef8c4a77259e7559d95901d258082ecc3b55c","source_id":"us-va-vac","stale":false,"prev":"us-va/12vac5-421-870","next":"us-va/12vac5-421-890"},"notice":"GroundRules: Original legal text. Not legal advice."}