{"data":{"id":"us-va/12vac5-440-30","jurisdiction":"us-va","citation":"12VAC5-440-30","heading":"Milk","body":"All milk served at the camp shall be graded, and refrigerated at or below a temperature of 50°F until used.","path":["Title 12. Health","Agency 5. Department of Health","Chapter 440. Regulations for Summer Camps"],"source_url":"https://law.lis.virginia.gov/admincode/title12/agency5/chapter440/section30/","current_through":"2026 Regular Session (effective July 1, 2026)","vintage":"","retrieved_at":"2026-09-14T04:50:22Z","sha256":"16200779916d1d0e2c688d05877cb22663a755a505069b665c97e5832c3cc5fc","source_id":"us-va-vac","stale":false,"prev":"us-va/12vac5-440-20","next":"us-va/12vac5-440-40"},"notice":"GroundRules: Original legal text. Not legal advice."}