{"data":{"id":"us-va/2vac5-510-620","jurisdiction":"us-va","citation":"2VAC5-510-620","heading":"Health","body":"A. No person who is affected with any disease in a communicable form or who is a carrier of a communicable disease may work at any frozen desserts plant in any capacity that would bring the person in contact with the production, handling, storage, or transportation of milk, milk products, other frozen dessert ingredients, frozen desserts, or frozen desserts mix containers, equipment, or utensils. No person who has a discharging or infected wound, sore, or lesion on hands, arms, or other exposed portions of the body shall work in any plant processing or packaging rooms or in any other capacity resulting in contact with milk, dairy products, mix, or frozen dessert.\n\nB. An employee returning to work following illness from a communicable disease shall have a certificate from the employee's attending physician to establish proof of complete recovery.","path":["Title 2. Agriculture","Agency 5. Department of Agriculture And Consumer Services","Chapter 510. Regulations Governing the Production, Processing, and Sale of Ice Cream, Frozen Desserts, and Similar Products","Part XIII. Personnel Cleanliness and Health"],"source_url":"https://law.lis.virginia.gov/admincode/title2/agency5/chapter510/section620/","current_through":"2026 Regular Session (effective July 1, 2026)","vintage":"","retrieved_at":"2026-09-14T04:44:57Z","sha256":"8259e608724d3e9ed1a9de40b4bf7ef68539a9d89355c603e773a256a55ebe70","source_id":"us-va-vac","stale":false,"prev":"us-va/2vac5-510-610","next":"us-va/2vac5-510-630"},"notice":"GroundRules: Original legal text. Not legal advice."}