{"data":{"id":"us-va/2vac5-585-2460","jurisdiction":"us-va","citation":"2VAC5-585-2460","heading":"System flushing and sanitization","body":"A water tank, pump, and hoses shall be flushed and sanitized before being placed in service after construction, repair, modification, and periods of nonuse.P","path":["Title 2. Agriculture","Agency 5. Department of Agriculture And Consumer Services","Chapter 585. Retail Food Establishment Regulations","Part V. Water, Plumbing, and Waste","Article 3. Mobile Water Tank and Mobile Food Establishment Water Tank"],"source_url":"https://law.lis.virginia.gov/admincode/title2/agency5/chapter585/section2460/","current_through":"2026 Regular Session (effective July 1, 2026)","vintage":"","retrieved_at":"2026-09-14T04:45:03Z","sha256":"f380b66517f313890f6278d646807cd96b24511263ad4c4b6378b05de4c0ec57","source_id":"us-va-vac","stale":false,"prev":"us-va/2vac5-585-2450","next":"us-va/2vac5-585-2470"},"notice":"GroundRules: Original legal text. Not legal advice."}