{"data":{"id":"us-va/2vac5-585-2500","jurisdiction":"us-va","citation":"2VAC5-585-2500","heading":"Mobile holding tank capacity and drainage","body":"A sewage holding tank in a mobile food establishment shall be:\n\n1. Sized 15% larger in capacity than the water supply tank; and\n\n2. Sloped to a drain that is one inch (25 mm) in inner diameter or greater, equipped with a shut-off valve.","path":["Title 2. Agriculture","Agency 5. Department of Agriculture And Consumer Services","Chapter 585. Retail Food Establishment Regulations","Part V. Water, Plumbing, and Waste","Article 4. Sewage, Other Liquid Waste, and Rainwater"],"source_url":"https://law.lis.virginia.gov/admincode/title2/agency5/chapter585/section2500/","current_through":"2026 Regular Session (effective July 1, 2026)","vintage":"","retrieved_at":"2026-09-14T04:45:03Z","sha256":"537e00ada7e49eddf0c9ecd36086e8ba3f532253adafb15f8fd8f33354fc8af9","source_id":"us-va-vac","stale":false,"prev":"us-va/2vac5-585-2490","next":"us-va/2vac5-585-2505"},"notice":"GroundRules: Original legal text. Not legal advice."}