{"data":{"id":"us-va/6vac15-40-590","jurisdiction":"us-va","citation":"6VAC15-40-590","heading":"Number and spacing of meals","body":"Written policy, procedure and practice shall provide for at least three meals daily with no more than 14 hours between evening meal and breakfast, and a minimum of two hot meals within every 24 hours.","path":["Title 6. Criminal Justice And Corrections","Agency 15. State Board of Local and Regional Jails","Chapter 40. Minimum Standards for Jails and Lockups","Part IV. Programs and Services"],"source_url":"https://law.lis.virginia.gov/admincode/title6/agency15/chapter40/section590/","current_through":"2026 Regular Session (effective July 1, 2026)","vintage":"","retrieved_at":"2026-09-14T04:46:33Z","sha256":"5772baa02f53689d4fdc35c8a7484214432b1df49acc9b954fe70aed21a16c43","source_id":"us-va-vac","stale":false,"prev":"us-va/6vac15-40-580","next":"us-va/6vac15-40-600"},"notice":"GroundRules: Original legal text. Not legal advice."}