{"data":{"id":"us-va/va.-code-28.2-806","jurisdiction":"us-va","citation":"Va. Code § 28.2-806","heading":"State Health Commissioner to establish standards","body":"The State Health Commissioner may establish and change standards, examinations, analyses and inspections which control the taking and marketing from a health standpoint, of crustacea, finfish or shellfish. He shall be the sole judge of whether or not such crustacea, finfish or shellfish are sanitary and fit for market.Code 1950, § 28-160; 1962, c. 406, § 28.1-176; 1992, c. 836.","path":["Title 28.2. FISHERIES AND HABITAT OF THE TIDAL WATERS","Subtitle II. TIDAL FISHERIES","Chapter 8. HEALTH AND SANITATION PROVISIONS","Article 2. CONTROL OF CRUSTACEA, FINFISH AND SHELLFISH; VIOLATIONS AND PENALTIES"],"source_url":"https://law.lis.virginia.gov/vacode/28.2-806/","current_through":"9/4/2026","vintage":"","retrieved_at":"2026-09-04T15:15:19Z","sha256":"2ea0bce628b2ef757a376c3c8cf9954d5ab95c28e1cb91f9fc1b23671ad44efa","source_id":"us-va","stale":true,"prev":"us-va/va.-code-28.2-805","next":"us-va/va.-code-28.2-807"},"notice":"GroundRules: Original legal text. Not legal advice."}