{"data":{"id":"us/21-cfr-1.1103","jurisdiction":"us","citation":"21 CFR 1.1103","heading":"Who is subject to this subpart?","body":"(a) Accreditation bodies. An accreditation body is subject to this subpart if it has been or is seeking to be recognized by FDA to LAAF-accredit laboratories to conduct food testing under this subpart.\n(b) Laboratories. A laboratory is subject to this subpart if it has been or is seeking to be LAAF-accredited by a recognized accreditation body to conduct food testing under this subpart.\n(c) Owners and consignees. An owner or consignee is subject to this subpart if it is required to use a LAAF-accredited laboratory to conduct food testing under this subpart.","path":["Title 21—Food and Drugs","CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES","SUBCHAPTER A—GENERAL","PART 1—GENERAL ENFORCEMENT REGULATIONS","Subpart R—Laboratory Accreditation for Analyses of Foods"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-21.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:47Z","sha256":"05350682e3bc8714c43656f9b0210432dfeaed5854e5433658eed4b3897b9036","source_id":"us-cfr","stale":true,"prev":"us/21-cfr-1.1102","next":"us/21-cfr-1.1107"},"notice":"GroundRules: Original legal text. Not legal advice."}