{"data":{"id":"us/21-cfr-102.46","jurisdiction":"us","citation":"21 CFR 102.46","heading":"Pacific whiting.","body":"“Pacific whiting” or “North Pacific whiting” is the common or usual name of the food fish Merluccius productus.","path":["Title 21—Food and Drugs","CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES","SUBCHAPTER B—FOOD FOR HUMAN CONSUMPTION","PART 102—COMMON OR USUAL NAME FOR NONSTANDARDIZED FOODS","Subpart B—Requirements for Specific Nonstandardized Foods"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-21.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:47Z","sha256":"d1dd709c59d0e017b0e1f080e6b0b1385a8e8b80e2f7bcac3389d459e4c0d441","source_id":"us-cfr","stale":true,"prev":"us/21-cfr-102.45","next":"us/21-cfr-102.47"},"notice":"GroundRules: Original legal text. Not legal advice."}