{"data":{"id":"us/21-cfr-111.55","jurisdiction":"us","citation":"21 CFR 111.55","heading":"What are the requirements to implement a production and process control system?","body":"You must implement a system of production and process controls that covers all stages of manufacturing, packaging, labeling, and holding of the dietary supplement to ensure the quality of the dietary supplement and that the dietary supplement is packaged and labeled as specified in the master manufacturing record.","path":["Title 21—Food and Drugs","CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES","SUBCHAPTER B—FOOD FOR HUMAN CONSUMPTION","PART 111—CURRENT GOOD MANUFACTURING PRACTICE IN MANUFACTURING, PACKAGING, LABELING, OR HOLDING OPERATIONS FOR DIETARY SUPPLEMENTS","Subpart E—Requirement to Establish a Production and Process Control System"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-21.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:47Z","sha256":"aad082329ea85fe0943d4338520075321a33cd62971cc22a16f5b7e6aba93d51","source_id":"us-cfr","stale":true,"prev":"us/21-cfr-111.35","next":"us/21-cfr-111.60"},"notice":"GroundRules: Original legal text. Not legal advice."}