{"data":{"id":"us/21-cfr-112.48-112.49","jurisdiction":"us","citation":"21 CFR 112.48-112.49","heading":"§§ 112.48-112.49 [Reserved]","body":"","path":["Title 21—Food and Drugs","CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES","SUBCHAPTER B—FOOD FOR HUMAN CONSUMPTION","PART 112—STANDARDS FOR THE GROWING, HARVESTING, PACKING, AND HOLDING OF PRODUCE FOR HUMAN CONSUMPTION","Subpart E—Agricultural Water"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-21.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:47Z","sha256":"e3b0c44298fc1c149afbf4c8996fb92427ae41e4649b934ca495991b7852b855","source_id":"us-cfr","stale":true,"prev":"us/21-cfr-112.47","next":"us/21-cfr-112.50"},"notice":"GroundRules: Original legal text. Not legal advice."}