{"data":{"id":"us/21-cfr-182.1320","jurisdiction":"us","citation":"21 CFR 182.1320","heading":"Glycerin.","body":"(a) Product. Glycerin.\n(b) Conditions of use. This substance is generally recognized as safe when used in accordance with good manufacturing practice.","path":["Title 21—Food and Drugs","CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES","SUBCHAPTER B—FOOD FOR HUMAN CONSUMPTION","PART 182—SUBSTANCES GENERALLY RECOGNIZED AS SAFE","Subpart B—Multiple Purpose GRAS Food Substances"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-21.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:47Z","sha256":"08bd1bb0e5ed9c840a0f0a19595d8673ea38c36a93d8052bce6a4e86b638f91a","source_id":"us-cfr","stale":true,"prev":"us/21-cfr-182.1235","next":"us/21-cfr-182.1480"},"notice":"GroundRules: Original legal text. Not legal advice."}