{"data":{"id":"us/21-cfr-182.3189","jurisdiction":"us","citation":"21 CFR 182.3189","heading":"Calcium ascorbate.","body":"(a) Product. Calcium ascorbate.\n(b) Conditions of use. This substance is generally recognized as safe when used in accordance with good manufacturing practice.","path":["Title 21—Food and Drugs","CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES","SUBCHAPTER B—FOOD FOR HUMAN CONSUMPTION","PART 182—SUBSTANCES GENERALLY RECOGNIZED AS SAFE","Subpart D—Chemical Preservatives"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-21.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:47Z","sha256":"dd52345efe931702610bbf3ad83dc5e405d3ed14ccc970d490a212e93a50ff17","source_id":"us-cfr","stale":true,"prev":"us/21-cfr-182.3173","next":"us/21-cfr-182.3225"},"notice":"GroundRules: Original legal text. Not legal advice."}
