{"data":{"id":"us/21-cfr-182.90","jurisdiction":"us","citation":"21 CFR 182.90","heading":"Substances migrating to food from paper and paperboard products.","body":"Substances migrating to food from paper and paperboard products used in food packaging that are generally recognized as safe for their intended use, within the meaning of section 409 of the Act, are as follows:\nAlum (double sulfate of aluminum and ammonium potassium, or sodium).\nAluminum hydroxide.\nAluminum oleate.\nAluminum palmitate.\nCasein.\nCellulose acetate.\nCornstarch.\nDiatomaceous earth filler.\nEthyl cellulose.\nEthyl vanillin.\nGlycerin.\nOleic acid.\nPotassium sorbate.\nSilicon dioxides.\nSodium aluminate.\nSodium chloride.\nSodium hexametaphosphate.\nSodium hydrosulfite.\nSodium phosphoaluminate.\nSodium silicate.\nSodium sorbate.\nSodium tripolyphosphate.\nSorbitol.\nSoy protein, isolated.\nStarch, acid modified.\nStarch, pregelatinized.\nStarch, unmodified.\nTalc.\nVanillin.\nZinc hydrosulfite.\nZinc sulfate.","path":["Title 21—Food and Drugs","CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES","SUBCHAPTER B—FOOD FOR HUMAN CONSUMPTION","PART 182—SUBSTANCES GENERALLY RECOGNIZED AS SAFE","Subpart A—General Provisions"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-21.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:47Z","sha256":"44f32c340ef767fb2c35ec19f36b45c63e5d4e90da40c9da6244bd3a85401f04","source_id":"us-cfr","stale":true,"prev":"us/21-cfr-182.70","next":"us/21-cfr-182.99"},"notice":"GroundRules: Original legal text. Not legal advice."}