{"data":{"id":"us/21-cfr-880.6870","jurisdiction":"us","citation":"21 CFR 880.6870","heading":"Dry-heat sterilizer.","body":"(a) Identification. A dry-heat sterilizer is a device that is intended for use by a health care provider to sterilize medical products by means of dry heat.\n(b) Classification. Class II (performance standards).","path":["Title 21—Food and Drugs","CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES","SUBCHAPTER H—MEDICAL DEVICES","PART 880—GENERAL HOSPITAL AND PERSONAL USE DEVICES","Subpart G—General Hospital and Personal Use Miscellaneous Devices"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-21.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:47Z","sha256":"3af0fec31cc9693a6650d070bf355ba98cccfc47ccf5f5cfe77ebf672253fb51","source_id":"us-cfr","stale":true,"prev":"us/21-cfr-880.6860","next":"us/21-cfr-880.6880"},"notice":"GroundRules: Original legal text. Not legal advice."}