{"data":{"id":"us/27-cfr-24.175","jurisdiction":"us","citation":"27 CFR 24.175","heading":"General.","body":"The kinds of wine which may be produced on bonded wine premises are as follows:\n(a) Natural wine produced in accordance with subparts F and G of this part;\n(b) Special natural wine produced in accordance with subpart H of this part;\n(c) Agricultural wine produced in accordance with subpart I of this part; and\n(d) Other than standard wine produced in accordance with subpart J of this part.","path":["Title 27—Alcohol, Tobacco Products and Firearms","CHAPTER I—ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY","SUBCHAPTER A—ALCOHOL","PART 24—WINE","Subpart F—Production of Wine"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-27.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:25:11Z","sha256":"bad8ef9ed859798ac7b77c29e20714515267575d2ddefd97f4a16903e710e3dd","source_id":"us-cfr","stale":true,"prev":"us/27-cfr-24.170","next":"us/27-cfr-24.176"},"notice":"GroundRules: Original legal text. Not legal advice."}
