{"data":{"id":"us/27-cfr-28.291","jurisdiction":"us","citation":"27 CFR 28.291","heading":"Customs Form 6001.","body":"When spirits or wines are gauged as required in § 28.264, § 28.285, or § 28.290, the customs officer shall prepare in duplicate customs Form 6001 to show:\n(a) Date;\n(b) Name of exporter;\n(c) Serial number and designation of the related transaction form;\n(d) Kind of liquor (show whether alcohol, whiskey, brandy, rum, gin, vodka, wine, etc.);\n(e) Name and registry number of producer;\n(f) If gauged under § 28.264, the location of the port;\n(g) If gauged under § 28.285, the location and number of the manufacturing bonded warehouse;\n(h) If gauged under 28.290, the location and number of the foreign-trade zone;\n(i) Kind and serial numbers or lot identification numbers of containers; and\n(j) For each container:\n(1) Proof of spirits, or percent of alcohol by volume in wine;\n(2) Proof gallons, if spirits;\n(3) Wine gallons, if wine; and\n(4) Variation from the last gauge (proof, percent of alcohol by volume or wine gallons).","path":["Title 27—Alcohol, Tobacco Products and Firearms","CHAPTER I—ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY","SUBCHAPTER A—ALCOHOL","PART 28—EXPORTATION OF ALCOHOL","Subpart N—Proceedings at Ports of Export"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-27.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:25:11Z","sha256":"bf19a83e903a5e17eda329547515b57ba36b0ce73c08b2ca3dac65be094aa604","source_id":"us-cfr","stale":true,"prev":"us/27-cfr-28.290","next":"us/27-cfr-28.295"},"notice":"GroundRules: Original legal text. Not legal advice."}