{"data":{"id":"us/40-cfr-180.1120","jurisdiction":"us","citation":"40 CFR 180.1120","heading":"Streptomyces sp. strain K61; exemption from the requirement of a tolerance.","body":"An exemption from the requirement of a tolerance is established for residues of Streptomyces sp. strain K61 in or on all food commodities when used in accordance with label directions and good agricultural practices.","path":["Title 40—Protection of Environment","CHAPTER I—ENVIRONMENTAL PROTECTION AGENCY","SUBCHAPTER E—PESTICIDE PROGRAMS","PART 180—TOLERANCES AND EXEMPTIONS FOR PESTICIDE CHEMICAL RESIDUES IN FOOD","Subpart D—Exemptions From Tolerances"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-40.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:26:04Z","sha256":"6da4413f66d43df443dfd42f3f48c6c98e218af9c1f6ec1903d7ad9a9e337be2","source_id":"us-cfr","stale":true,"prev":"us/40-cfr-180.1119","next":"us/40-cfr-180.1121"},"notice":"GroundRules: Original legal text. Not legal advice."}