{"data":{"id":"us/40-cfr-180.1334","jurisdiction":"us","citation":"40 CFR 180.1334","heading":"Choline Chloride; Exemption from the Requirement of a Tolerance.","body":"An exemption from the requirement of a tolerance is established for residues of Choline Chloride in or on all food commodities when Choline Chloride is applied pre-harvest and used in accordance with label directions and good agricultural practices.","path":["Title 40—Protection of Environment","CHAPTER I—ENVIRONMENTAL PROTECTION AGENCY","SUBCHAPTER E—PESTICIDE PROGRAMS","PART 180—TOLERANCES AND EXEMPTIONS FOR PESTICIDE CHEMICAL RESIDUES IN FOOD","Subpart D—Exemptions From Tolerances"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-40.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:26:04Z","sha256":"212038b4fa7d06e8813240556af99712d2301e706f33805bb2eb5a1c67017071","source_id":"us-cfr","stale":true,"prev":"us/40-cfr-180.1333","next":"us/40-cfr-180.1335"},"notice":"GroundRules: Original legal text. Not legal advice."}