{"data":{"id":"us/40-cfr-180.1425","jurisdiction":"us","citation":"40 CFR 180.1425","heading":"Bacillus amyloliquefaciens strain AT-332; exemption from the requirement of a tolerance.","body":"An exemption from the requirement of a tolerance is established for residues of Bacillus amyloliquefaciens strain AT-332 in or on all food commodities when used in accordance with label directions and good agricultural practices.","path":["Title 40—Protection of Environment","CHAPTER I—ENVIRONMENTAL PROTECTION AGENCY","SUBCHAPTER E—PESTICIDE PROGRAMS","PART 180—TOLERANCES AND EXEMPTIONS FOR PESTICIDE CHEMICAL RESIDUES IN FOOD","Subpart D—Exemptions From Tolerances"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-10-28/title-40.xml","current_through":"2026-10-28","vintage":"","retrieved_at":"2026-10-30T05:54:25Z","sha256":"710ba10cd4ab9dcebe2ff76e4bada3547637b447d138d88cbcbe80759bade9fa","source_id":"us-cfr","stale":false,"prev":"us/40-cfr-180.1423","next":"us/40-cfr-180.1426"},"notice":"GroundRules: Original legal text. Not legal advice."}