{"data":{"id":"us/40-cfr-180.190","jurisdiction":"us","citation":"40 CFR 180.190","heading":"Diphenylamine; tolerances for residues.","body":"(a) General. Tolerances are established for residues of diphenylamine, including its metabolites and degradates, in or on the commodities in Table 1 to Paragraph (a). Compliance with the tolerance levels specified in Table 1 to Paragraph (a) is to be determined by measuring only diphenylamine, in or on the commodity.\nTable 1 to Paragraph (a)\nCommodity Parts per million\nApple 10\nApple, wet pomace 30\nPear 5\n(b) Section 18 emergency exemptions. [Reserved]\n(c) Tolerances with regional registrations. [Reserved]\n(d) Indirect or inadvertent residues. [Reserved]","path":["Title 40—Protection of Environment","CHAPTER I—ENVIRONMENTAL PROTECTION AGENCY","SUBCHAPTER E—PESTICIDE PROGRAMS","PART 180—TOLERANCES AND EXEMPTIONS FOR PESTICIDE CHEMICAL RESIDUES IN FOOD","Subpart C—Specific Tolerances"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-40.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:26:04Z","sha256":"68f120d68f942f08ada7038224b1f910d540f9bcba15e7a883c0aa9ecf937041","source_id":"us-cfr","stale":true,"prev":"us/40-cfr-180.189","next":"us/40-cfr-180.191"},"notice":"GroundRules: Original legal text. Not legal advice."}