{"data":{"id":"us/40-cfr-180.206","jurisdiction":"us","citation":"40 CFR 180.206","heading":"Phorate; tolerances for residues.","body":"(a) General. Tolerances are established for the combined residues of the insecticide phorate (O,O-diethyl S (ethylthio) methyl]phosphorodithioate), phorate sulfoxide, phorate sulfone, phorate oxygen analog, phorate oxygen analog sulfoxide, and phorate oxygen analog sulfone in or on the following food commodities:\nCommodity Parts per million\nBean, dry, seed 0.05\nBean, succulent 0.05\nBeet, sugar, roots 0.3\nBeet, sugar, tops 3.0\nCoffee, green bean 1 0.02\nCorn, field, forage 0.5\nCorn, field, grain 0.05\nCorn, sweet, forage 0.5\nCorn, sweet, kernel plus cob with husks removed 0.05\nCotton, undelinted seed 0.05\nHop, dried cones 2.0\nPeanut 0.1\nPotato 0.2\nSorghum, grain, grain 0.05\nSorghum, grain, stover 0.1\nSoybean, seed 0.05\nSugarcane, cane 0.05\nWheat, forage 1.5\nWheat, grain 0.05\nWheat, hay 1.5\nWheat, straw 0.05\n1 There are no U.S. registrations as of September 1, 1993 for the use of phorate on the growing crop, coffee.\n(b) Section 18 emergency exemptions. [Reserved]\n(c) Tolerances with regional registrations. [Reserved]\n(d) Indirect or inadvertent residues. [Reserved]","path":["Title 40—Protection of Environment","CHAPTER I—ENVIRONMENTAL PROTECTION AGENCY","SUBCHAPTER E—PESTICIDE PROGRAMS","PART 180—TOLERANCES AND EXEMPTIONS FOR PESTICIDE CHEMICAL RESIDUES IN FOOD","Subpart C—Specific Tolerances"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-40.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:26:04Z","sha256":"43f15cf4d0c33659979e143d28a589b1be84ae24a7cf69a8cfe585167389c4a6","source_id":"us-cfr","stale":true,"prev":"us/40-cfr-180.205","next":"us/40-cfr-180.207"},"notice":"GroundRules: Original legal text. Not legal advice."}