{"data":{"id":"us/40-cfr-180.598","jurisdiction":"us","citation":"40 CFR 180.598","heading":"Novaluron; tolerances for residues.","body":"(a) General. Tolerances are established for residues of the insecticide novaluron, including its metabolites and degradates, in or on the following commodities. Compliance with the tolerance levels specified in the following table is to be determined by measuring only novaluron, (N-[[[3-chloro-4-[1,1,2-trifluoro-2- (trifluoromethoxy)ethoxy]phenyl]amino]carbonyl]-2,6-difluorobenzamide), in or on the following raw agricultural commodities:\nTable 1 to Paragraph (a)\nCommodity Parts per million\nAlmond, hulls 15\nAlmond, hulls 15\nApple, wet pomace 8.0\nAvocado 0.60\nBean, adzuki, dry seed 0.3\nBean, African yam, dry seed 0.3\nBean, American potato, dry seed 0.3\nBean, asparagus, dry seed 0.3\nBean, asparagus, edible podded 0.7\nBean, black, dry seed 0.3\nBean, broad, dry seed 0.3\nBean, broad, succulent shelled 0.7\nBean, catjang, dry seed 0.3\nBean, catjang edible podded 0.7\nBean, catjang, succulent shelled 0.7\nBean, cranberry, dry seed 0.3\nBean, dry bean, dry seed 0.3\nBean, field, dry seed 0.3\nBean, French, dry seed 0.3\nBean, French, edible podded 0.7\nBean, garden, dry seed 0.3\nBean, garden, edible podded 0.7\nBean, goa, dry seed 0.3\nBean, goa, edible podded 0.7\nBean, goa, succulent shelled 0.7\nBean, great northern, dry seed 0.3\nBean, green, dry seed 0.3\nBean, green, edible podded 0.7\nBean, guar, dry seed 0.3\nBean, guar, edible podded 0.7\nBean, horse gram, dry seed 0.3\nBean, kidney, dry seed 0.3\nBean, kidney, edible podded 0.7\nBean, lablab, dry seed 0.3\nBean, lablab, edible podded 0.7\nBean, lablab, succulent shelled 0.7\nBean, lima, dry seed 0.3\nBean, lima, succulent shelled 0.7\nBean, morama, dry seed 0.3\nBean, moth, dry seed 0.3\nBean, moth, edible podded 0.7\nBean, moth, succulent shelled 0.7\nBean, mung, dry seed 0.3\nBean, mung, edible podded 0.7\nBean, navy, dry seed 0.3\nBean, navy, edible podded 0.7\nBean, phaseolus, forage 15\nBean, phaseolus, hay 80\nBean, pink, dry seed 0.3\nBean, pinto, dry seed 0.3\nBean, red, dry seed 0.3\nBean, rice, dry seed 0.3\nBean, rice, edible podded 0.7\nBean, scarlet runner, dry seed 0.3\nBean, scarlet runner, edible podded 0.7\nBean, scarlet runner, succulent shelled 0.7\nBean, snap, edible podded 0.7\nBean, sword, dry seed 0.3\nBean, sword, edible podded 0.7\nBean, tepary, dry seed 0.3\nBean, urd, dry seed 0.3\nBean, urd, edible podded 0.7\nBean, wax, edible podded 0.7\nBean, wax, succulent shelled 0.7\nBean, yardlong, dry seed 0.3\nBean, yardlong, edible podded 0.7\nBean, yellow, dry seed 0.3\nBerry, low growing, subgroup 13-07G, except lowbush blueberry 0.45\nBrassica, leafy greens, subgroup 4-16B 25\nBushberry subgroup 13-07B 7.0\nCarrot 0.05\nCattle, fat 11\nCattle, kidney 1.0\nCattle, liver 1.0\nCattle, meat 0.60\nCattle, meat byproducts, except kidney and liver 11\nCherry subgroup 12-12A 8.0\nChickpea, dry seed 0.1\nChickpea, edible podded 2\nChickpea, succulent shelled 0.05\nCorn, sweet, forage 16\nCorn, sweet, kernel plus cob with husks removed 0.05\nCorn, sweet, stover 50\nCotton, gin byproducts 30\nCottonseed subgroup 20C 0.5\nCowpea, dry seed 0.3\nCowpea, edible podded 0.7\nCowpea, forage 15\nCowpea, hay 80\nCowpea, succulent shelled 0.7\nEgg 1.5\nFood commodities and feed commodities (other than those covered by a higher tolerance as a result of use on growing crops) in food and feed handling establishments 0.01\nFruit, pome, group 11-10 3.0\nGoat, fat 11\nGoat, kidney 1.0\nGoat, liver 1.0\nGoat, meat 0.60\nGoat, meat byproducts, except kidney and liver 11\nGrain, aspirated fractions 25\nHog, fat 1.5\nHog, kidney 0.10\nHog, liver 0.10\nHog, meat 0.07\nHog, meat byproducts, except kidney and liver 1.5\nHorse, fat 11\nHorse, kidney 1.0\nHorse, liver 1.0\nHorse, meat 0.60\nHorse, meat byproducts, except kidney and liver 11\nJackbean, dry seed 0.3\nJackbean, edible podded 0.7\nJackbean, succulent shelled 0.7\nKohlrabi 0.7\nLentil, dry seed 0.1\nLentil, edible podded 2\nLentil, succulent shelled 0.05\nLongbean, Chinese, dry seed 0.3\nLongbean, Chinese, edible podded 0.7\nLupin, Andean, dry seed 0.3\nLupin, Andean, succulent shelled 0.7\nLupin, blue, dry seed 0.3\nLupin, blue, succulent shelled 0.7\nLupin, grain, dry seed 0.3\nLupin, grain, succulent shelled 0.7\nLupin, sweet, dry seed 0.3\nLupin, sweet, succulent shelled 0.7\nLupin, white sweet, dry seed 0.3\nLupin, white sweet, succulent shelled 0.7\nLupin, white, dry seed 0.3\nLupin, white, succulent shelled 0.7\nLupin, yellow, dry seed 0.3\nLupin, yellow, succulent shelled 0.7\nMilk 1.0\nMilk, fat 20\nNut, tree, group 14-12 0.08\nPea, blackeyed, dry seed 0.3\nPea, blackeyed, succulent shelled 0.7\nPea, crowder, dry seed 0.3\nPea, crowder, succulent shelled 0.7\nPea, dry, dry seed 0.1\nPea, dwarf, edible podded 2\nPea, English, succulent shelled 0.05\nPea, field, dry seed 0.1\nPea, field, forage 15\nPea, field, hay 80\nPea, garden, dry seed 0.1\nPea, garden, succulent shelled 0.05\nPea, grass, dry seed 0.1\nPea, grass, edible podded 2\nPea, green, dry seed 0.1\nPea, green, edible podded 2\nPea, green, succulent shelled 0.05\nPea, pigeon, dry seed 0.1\nPea, pigeon, edible podded 2\nPea, pigeon, succulent shelled 0.05\nPea, snap, edible podded 2\nPea, snow, edible podded 2\nPea, southern, dry seed 0.3\nPea, southern, succulent shelled 0.7\nPea, sugar snap, edible podded 2\nPea, winged, dry seed 0.3\nPea, winged, edible podded 0.7\nPeach subgroup 12-12B 1.9\nPeanut 0.01\nPlum, prune, dried 3.0\nPlum subgroup 12-12C 1.9\nPoultry, fat 7.0\nPoultry, kidney 0.80\nPoultry, liver 0.80\nPoultry, meat 0.40\nPoultry, meat byproducts, except kidney and liver 7.0\nSheep, fat 11\nSheep, kidney 1.0\nSheep, liver 1.0\nSheep, meat 0.60\nSheep, meat byproducts, except kidney and liver 11\nSorghum, grain, forage 6.0\nSorghum, grain, grain 3.0\nSorghum, grain, stover 40\nSoybean, seed 0.07\nSoybean, vegetable, dry seed 0.3\nSoybean, vegetable, edible podded 0.7\nSoybean, vegetable, succulent shelled 0.7\nSugarcane, cane 0.50\nSunflower subgroup 20B 0.07\nSwiss chard 12\nTropical and subtropical, small fruit, inedible peel, subgroup 24A 9\nVegetable, Brassica, head and stem, Group 5-16 0.7\nVegetable, cucurbit, group 9 0.20\nVegetable, fruiting, group 8-10 2\nVegetable, tuberous and corm, subgroup 1C 0.05\nVelvetbean, dry seed 0.3\nVelvetbean, edible podded 0.7\nVelvetbean, succulent shelled 0.7\n(b) Section 18 emergency exemptions. [Reserved]\n(c) Tolerances with regional registrations. [Reserved]\n(d) Indirect or inadvertant residues. [Reserved]","path":["Title 40—Protection of Environment","CHAPTER I—ENVIRONMENTAL PROTECTION AGENCY","SUBCHAPTER E—PESTICIDE PROGRAMS","PART 180—TOLERANCES AND EXEMPTIONS FOR PESTICIDE CHEMICAL RESIDUES IN FOOD","Subpart C—Specific Tolerances"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-40.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:26:04Z","sha256":"d5b1bf55b51eaabd2fcbc66e76c226ac14294a41f2a1620ff58e5ef2e3922a27","source_id":"us-cfr","stale":true,"prev":"us/40-cfr-180.597","next":"us/40-cfr-180.599"},"notice":"GroundRules: Original legal text. Not legal advice."}