{"data":{"id":"us/40-cfr-180.641","jurisdiction":"us","citation":"40 CFR 180.641","heading":"Spirotetramat; tolerances for residues.","body":"(a) General. (1) Tolerances are established for residues of the insecticide spirotetramat, including its metabolites and degradates, in or on the commodities in the table below. Compliance with the tolerance levels specified below is to be determined by measuring only the sum of spirotetramat (cis-3-(2,5-dimethlyphenyl)-8-methoxy-2-oxo-1-azaspiro[4.5]dec-3-en-4-yl-ethyl carbonate) and its metabolites cis-3-(2,5-dimethylphenyl)-4-hydroxy-8-methoxy-1-azaspiro[4.5]dec-3-en-2-one, cis-3-(2,5-dimethylphenyl)-3-hydroxy-8-methoxy-1-azaspiro[4.5]decane-2,4-dione, cis-3-(2,5-dimethylphenyl)-8-methoxy-2-oxo-1-azaspiro[4.5]dec-3-en-4-yl beta-D-glucopyranoside, and cis-3-(2,5-dimethylphenyl)-4-hydroxy-8-methoxy-1-azaspiro[4.5]decan-2-one, calculated as the stoichiometric equivalent of spirotetramat, in or on the following commodities.\nCommodity Parts per million\nAcerola 2.5\nAlmond, hulls 9.0\nArtichoke, globe 1.5\nAsparagus 1 0.10\nAspirated grain fractions 10.0\nAvocado 0.60\nBeet, sugar, molasses 0.30\nBeet, sugar, roots 0.15\nBerry, low growing, except strawberry, subgroup 13-07H 0.30\nBlack sapote 0.60\nBrassica, head and stem, subgroup 5A 2.5\nBrassica, leafy, subgroup 5B 8.0\nBushberry subgroup 13-07B 3.0\nCanistel 0.60\nCarrot, roots 0.15\nCitrus, oil 6.0\nCoffee, green bean 0.20\nCoffee, instant 0.50\nCorn, sweet, kernel plus cob with husks removed 1.5\nCotton gin byproducts1 10.0\nCotton, undelinted seed1 0.30\nFeijoa 2.5\nFruit, citrus, group 10-10 0.60\nFruit, pome, group 11-10 0.70\nFruit, stone, group 12-12 4.5\nGrape, raisin 3.0\nGuava 2.5\nHop, dried cones 10.0\nJaboticaba 2.5\nLongan 13.0\nLychee 13.0\nMamey sapote 0.60\nMango 0.60\nNut, tree, group 14-12 0.25\nPapaya 0.40\nPassionfruit 2.5\nPersimmon 2.5\nPineapple 0.30\nPistachio 0.25\nPomegranate 0.50\nPotato, flakes 1.6\nPulasan 13.0\nRambutan 13.0\nSapodilla 0.60\nSmall fruit vine climbing subgroup, except fuzzy kiwifruit, subgroup 13-07F 1.3\nSoybean forage 8.0\nSoybean hay 16.0\nSoybean seed 5.0\nSpanish lime 13\nStar apple 0.60\nStarfruit 2.5\nStrawberry1 0.40\nTaro, leaves 9.0\nVegetable, bulb, group 3-07 0.80\nVegetable, cucurbit, group 9 0.30\nVegetable, foliage of legume, except soybean, subgroup 07A 7.0\nVegetable, fruiting, group 8-10 2.5\nVegetable, leafy, except brassica, group 4 9.0\nVegetable, legume, group 06, except soybean 2.5\nVegetable, tuberous and corm, subgroup 1C 0.60\nWatercress 2.0\nWax jambu 2.5\nWhite sapote 0.60\n1 There are no U.S. registrations for these commodities.\n(2) Tolerances are also established for residues of the insecticide spirotetramat, including its metabolites and degradates, in or on the commodities in the table below. Compliance with the tolerance levels specified below is to be determined by measuring only the sum of spirotetramat (cis-3-(2,5-dimethlyphenyl)-8-methoxy-2-oxo-1-azaspiro[4.5]dec-3-en-4-yl-ethyl carbonate]) and its metabolite cis-3-(2,5-dimethylphenyl)-4-hydroxy-8-methoxy-1-azaspiro[4.5]dec-3-en-2-one, calculated as the stoichiometric equivalent of spirotetramat, in or on the following commodities:\nCommodity Parts per million\nCattle, fat 0.02\nCattle, meat 0.02\nCattle, meat byproducts 0.20\nEggs 0.02\nGoat, fat 0.02\nGoat, meat 0.02\nGoat, meat byproducts 0.20\nHog, meat byproducts 0.02\nHorse, fat 0.02\nHorse, meat 0.02\nHorse, meat byproducts 0.20\nMilk 0.01\nPoultry, meat byproducts 0.02\nSheep, fat 0.02\nSheep, meat 0.02\nSheep, meat byproducts 0.20\n(b) Section 18 emergency exemptions. [Reserved]\n(c) Tolerances with regional registrations. Tolerances with regional registrations are established for residues of the insecticide spirotetramat, including its metabolites and degradates, in or on the commodities in the table below. Compliance with the tolerance levels specified below is to be determined by measuring only the sum of spirotetramat (cis-3-(2,5-dimethlyphenyl)-8-methoxy-2-oxo-1-azaspiro[4.5]dec-3-en-4-yl-ethyl carbonate) and its metabolites cis-3-(2,5-dimethylphenyl)-4-hydroxy-8-methoxy-1-azaspiro[4.5]dec-3-en-2-one, cis-3-(2,5-dimethylphenyl)-3-hydroxy-8-methoxy-1-azaspiro[4.5]decane-2,4-dione, cis-3-(2,5-dimethylphenyl)-8-methoxy-2-oxo-1-azaspiro[4.5]dec-3-en-4-yl beta-D-glucopyranoside, and cis-3-(2,5-dimethylphenyl)-4-hydroxy-8-methoxy-1-azaspiro[4.5]decan-2-one, calculated as the stoichiometric equivalent of spirotetramat, in or on the following commodities.\nCommodity Parts per million\nBanana 4.0\n(d) Indirect or inadvertant residues. [Reserved]","path":["Title 40—Protection of Environment","CHAPTER I—ENVIRONMENTAL PROTECTION AGENCY","SUBCHAPTER E—PESTICIDE PROGRAMS","PART 180—TOLERANCES AND EXEMPTIONS FOR PESTICIDE CHEMICAL RESIDUES IN FOOD","Subpart C—Specific Tolerances"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-40.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:26:04Z","sha256":"ff059a050f9f410b0d4f292105560862850f39e410676e4de391b5db1d081f17","source_id":"us-cfr","stale":true,"prev":"us/40-cfr-180.640","next":"us/40-cfr-180.643"},"notice":"GroundRules: Original legal text. Not legal advice."}