{"data":{"id":"us/40-cfr-180.665","jurisdiction":"us","citation":"40 CFR 180.665","heading":"Sedaxane; tolerances for residues.","body":"(a) General. Tolerances are established for residues of the fungicide sedaxane, including its metabolites and degradates, in or on the commodities in the following table. Compliance with the tolerance levels specified in the following table is to be determined by measuring only sedaxane, N-[2-[1,1′-bicyclopropyl]-2-ylphenyl]-3-(difluoromethyl)-1-methyl-1H-pyrazole-4-carboxamide, as the sum of its cis- and trans-isomers in or on the commodity.\nTable 1 to Paragraph (a)\nCommodity Parts per million\nBeet, sugar, roots 0.01\nCanola, seed 0.01\nCotton, gin byproducts 0.01\nCotton, undelinted seed 0.01\nGrain, cereal, forage, fodder and straw, group 16 0.10\nGrain, cereal, group 15 0.01\nOnion, bulb, subgroup 3-07A 0.01\nPeanut 0.01\nPeanut, hay 0.08\nPotato 0.02\nPotato, wet peel 0.075\nRapeseed, subgroup 20A 0.01\nSoybean, forage 0.05\nSoybean, hay 0.04\nSoybean, seed 0.01\nVegetable, cucurbit, group 9 0.01\nVegetable, foliage of legume, except soybean, subgroup 7A 0.01\nVegetable, legume, group 6 0.01\n(b) Section 18 emergency exemptions. [Reserved]\n(c) Tolerances with regional registrations. [Reserved]\n(d) Indirect inadvertent residues. [Reserved]","path":["Title 40—Protection of Environment","CHAPTER I—ENVIRONMENTAL PROTECTION AGENCY","SUBCHAPTER E—PESTICIDE PROGRAMS","PART 180—TOLERANCES AND EXEMPTIONS FOR PESTICIDE CHEMICAL RESIDUES IN FOOD","Subpart C—Specific Tolerances"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-40.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:26:04Z","sha256":"143253aaf78da739b6009350989cb969d81d6d78fc830e5f20e80a1303b6fa39","source_id":"us-cfr","stale":true,"prev":"us/40-cfr-180.664","next":"us/40-cfr-180.666"},"notice":"GroundRules: Original legal text. Not legal advice."}