{"data":{"id":"us/40-cfr-180.682","jurisdiction":"us","citation":"40 CFR 180.682","heading":"Bicyclopyrone; tolerances for residues.","body":"(a) General. (1) Tolerances are established for residues of the herbicide bicyclopyrone (4-hydroxy-3-[[2-[(2-methoxyethoxy)methyl]-6-(trifluoromethyl)-3-pyridinyl]carbonyl]bicyclo[3.2.1]oct-3-en-2-one), including its metabolites and degradates, in or on the commodities in the following table. Compliance with the tolerance levels specified in this paragraph (a)(1) is to be determined by measuring only the sum of the common moieties SYN503780 (2-[(2-methoxyethoxy)methyl]-6-(trifluoromethyl)-3-pyridinecarboxylic acid) and CSCD686480 (2-[(2-hydroxyethoxy)methyl]-6-(trifluoromethyl)-3-pyridinecarboxylic acid), calculated as the stoichiometric equivalent of bicyclopyrone, in or on the commodities.\nTable 1 to Paragraph (a)(1)\nCommodity Parts per million\nBanana 0.01\nBarley, bran 0.15\nBarley, grain 0.07\nBarley, hay 0.30\nBarley, straw 0.40\nBroccoli 0.01\nCattle, meat byproducts 2.0\nCorn, field, forage 0.30\nCorn, field, grain 0.02\nCorn, field, stover 0.40\nCorn, pop, grain 0.02\nCorn, pop, stover 0.40\nCorn, sweet, forage 0.40\nCorn, sweet, kernel plus cob with husks removed 0.03\nCorn, sweet, stover 0.70\nGoat, meat byproducts 2.0\nGrain, aspirated fractions 0.30\nHog, meat byproducts 0.40\nHop, dried cones 0.04\nHorse, meat byproducts 2.0\nHorseradish 0.02\nLemongrass, dried 0.5\nLemongrass, fresh 0.3\nOnion, bulb 0.02\nOnion, green 0.05\nPapaya 0.01\nRosemary, dried 0.3\nRosemary, fresh 0.03\nSheep, meat byproducts 2.0\nStrawberry 0.01\nSugarcane, cane 1 0.02\nSweet potato, tuber 0.02\nTimothy, forage 1.5\nTimothy, hay 2\nWatermelon 0.01\nWheat, bran 0.07\nWheat, forage 0.40\nWheat, grain 0.04\nWheat, hay 0.80\nWheat, straw 0.50\nWormwood, dried 0.09\nWormwood, fresh 0.05\n1 There are no U.S. Registration on Sugarcane as of March 13, 2015.\n(2) [Reserved]\n(b) [Reserved]","path":["Title 40—Protection of Environment","CHAPTER I—ENVIRONMENTAL PROTECTION AGENCY","SUBCHAPTER E—PESTICIDE PROGRAMS","PART 180—TOLERANCES AND EXEMPTIONS FOR PESTICIDE CHEMICAL RESIDUES IN FOOD","Subpart C—Specific Tolerances"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-40.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:26:04Z","sha256":"c9971344ac10d5ea2ebd749175d58d65a0350bdca9f895331ed8126e3c20077d","source_id":"us-cfr","stale":true,"prev":"us/40-cfr-180.681","next":"us/40-cfr-180.684"},"notice":"GroundRules: Original legal text. Not legal advice."}