{"data":{"id":"us/40-cfr-432.70","jurisdiction":"us","citation":"40 CFR 432.70","heading":"Applicability.","body":"This part applies to discharges of process wastewater resulting from the production of fresh meat cuts, sausage, bologna and other luncheon meats by a sausage and luncheon meat processor.","path":["Title 40—Protection of Environment","CHAPTER I—ENVIRONMENTAL PROTECTION AGENCY","SUBCHAPTER N—EFFLUENT GUIDELINES AND STANDARDS","PART 432—MEAT AND POULTRY PRODUCTS POINT SOURCE CATEGORY","Subpart G—Sausage and Luncheon Meats Processors"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-40.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:26:04Z","sha256":"cff8b7c4fa3ecc9803eea3891b602a4c241c72287ed2ba99e77a84bfd2172a68","source_id":"us-cfr","stale":true,"prev":"us/40-cfr-432.67","next":"us/40-cfr-432.71"},"notice":"GroundRules: Original legal text. Not legal advice."}