{"data":{"id":"us/46-cfr-71.25-40","jurisdiction":"us","citation":"46 CFR 71.25-40","heading":"-40 Sanitary inspection.","body":"(a) At each annual inspection the passenger and crew quarters, toilet and washing spaces, galleys, serving pantries, lockers, etc., shall be examined by the inspector to be assured that they are in a sanitary condition.\n(b) [Reserved]","path":["Title 46—Shipping","CHAPTER I—COAST GUARD, DEPARTMENT OF HOMELAND SECURITY","SUBCHAPTER H—PASSENGER VESSELS","PART 71—INSPECTION AND CERTIFICATION","Subpart 71.25—Annual Inspection"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-46.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:26:22Z","sha256":"206be48f4a7cf0facb1ccb9d0f485f30ecf5a4ffbe67ee51a87011dcef3e70dc","source_id":"us-cfr","stale":true,"prev":"us/46-cfr-71.25-37","next":"us/46-cfr-71.25-45"},"notice":"GroundRules: Original legal text. Not legal advice."}