{"data":{"id":"us/50-cfr-260.25","jurisdiction":"us","citation":"50 CFR 260.25","heading":"Licensed samplers.","body":"(a) Any person deemed to have the necessary qualifications may be approved as a licensed sampler.\n(b) Licensed samplers are authorized to draw samples, to confirm the identity of the lot, and assess the condition of containers in the lot.\n(c) Licensed samplers are not authorized to inspect fish or fishery products or other marine ingredients.","path":["Title 50—Wildlife and Fisheries","CHAPTER II—NATIONAL MARINE FISHERIES SERVICE, NATIONAL OCEANIC AND ATMOSPHERIC ADMINISTRATION, DEPARTMENT OF COMMERCE","SUBCHAPTER G—PROCESSED FISHERY PRODUCTS, PROCESSED PRODUCTS THEREOF, AND CERTAIN OTHER PROCESSED FOOD PRODUCTS","PART 260—INSPECTION AND CERTIFICATION","Subpart A—Inspection and Certification of Establishments, Fishery Products, and Other Marine Ingredients"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-50.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:26:39Z","sha256":"dc571df71a3440449b6f1f232a1d4876144aa24c4eb6363323788ab0a9af4f7c","source_id":"us-cfr","stale":true,"prev":"us/50-cfr-260.24","next":"us/50-cfr-260.26"},"notice":"GroundRules: Original legal text. Not legal advice."}