{"data":{"id":"us/7-cfr-205.243-205.269","jurisdiction":"us","citation":"7 CFR 205.243-205.269","heading":"§§ 205.243-205.269 [Reserved]","body":"","path":["Title 7—Agriculture","Subtitle B—Regulations of the Department of Agriculture","CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE","SUBCHAPTER M—ORGANIC FOODS PRODUCTION ACT PROVISIONS","PART 205—NATIONAL ORGANIC PROGRAM","Subpart C—Organic Production and Handling Requirements"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-7.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:01Z","sha256":"e3b0c44298fc1c149afbf4c8996fb92427ae41e4649b934ca495991b7852b855","source_id":"us-cfr","stale":true,"prev":"us/7-cfr-205.242","next":"us/7-cfr-205.270"},"notice":"GroundRules: Original legal text. Not legal advice."}