{"data":{"id":"us/7-cfr-29.1072","jurisdiction":"us","citation":"7 CFR 29.1072","heading":"Type 13.","body":"That type of flue-cured tobacco commonly known as Southeastern Flue-cured or South Carolina Flue-cured, produced principally in the coastal plains section of South Carolina and the southeastern counties of North Carolina, south of the South River.","path":["Title 7—Agriculture","Subtitle B—Regulations of the Department of Agriculture","CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE","SUBCHAPTER A—COMMODITY STANDARDS AND CONTAINER REQUIREMENTS","PART 29—TOBACCO INSPECTION","Subpart C—Standards"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-7.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:01Z","sha256":"8601da469552d1b653ee128d4537a7a6bf0764869760946124372f03e6a8e4a7","source_id":"us-cfr","stale":true,"prev":"us/7-cfr-29.1071","next":"us/7-cfr-29.1073"},"notice":"GroundRules: Original legal text. Not legal advice."}
