{"data":{"id":"us/7-cfr-29.3558","jurisdiction":"us","citation":"7 CFR 29.3558","heading":"Type 35.","body":"That type of air-cured tobacco commonly known as One Sucker Air-cured, Kentucky-Tennessee-Indiana One Sucker, or Dark Air-cured One Sucker, including the upper Cumberland District One Sucker, and produced principally in northern Tennessee, south central Kentucky, and southern Indiana.","path":["Title 7—Agriculture","Subtitle B—Regulations of the Department of Agriculture","CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE","SUBCHAPTER A—COMMODITY STANDARDS AND CONTAINER REQUIREMENTS","PART 29—TOBACCO INSPECTION","Subpart C—Standards"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-7.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:01Z","sha256":"ab0aefa9f0e1a8a9a9a5822f270371dde3d71bc28293de322efa4b38343a98e8","source_id":"us-cfr","stale":true,"prev":"us/7-cfr-29.3557","next":"us/7-cfr-29.3559"},"notice":"GroundRules: Original legal text. Not legal advice."}