{"data":{"id":"us/7-cfr-51.1268","jurisdiction":"us","citation":"7 CFR 51.1268","heading":"Condition after storage or transit.","body":"Decay, scald, or other deterioration which may have developed on pears after they have been in storage or transit shall be considered as affecting condition and not grade.","path":["Title 7—Agriculture","Subtitle B—Regulations of the Department of Agriculture","CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE","SUBCHAPTER C—REQUIREMENTS AND STANDARDS UNDER THE AGRICULTURAL MARKETING ACT OF 1946 AND THE EGG PRODUCTS INSPECTION ACT","PART 51—FRESH FRUITS, VEGETABLES, AND OTHER PRODUCTS (INSPECTION, CERTIFICATION, AND STANDARDS)","Subpart J—United States Standards for Summer and Fall Pears"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-7.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:01Z","sha256":"63540d789d97f3aa0e9e48addf26f60b1efb8f186a9f251abd8a25f503b5a76c","source_id":"us-cfr","stale":true,"prev":"us/7-cfr-51.1267","next":"us/7-cfr-51.1269"},"notice":"GroundRules: Original legal text. Not legal advice."}