{"data":{"id":"us/7-cfr-51.1900","jurisdiction":"us","citation":"7 CFR 51.1900","heading":"General.","body":"These standards apply only to fieldgrown tomatoes and not to tomatoes grown in greenhouses.","path":["Title 7—Agriculture","Subtitle B—Regulations of the Department of Agriculture","CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE","SUBCHAPTER C—REQUIREMENTS AND STANDARDS UNDER THE AGRICULTURAL MARKETING ACT OF 1946 AND THE EGG PRODUCTS INSPECTION ACT","PART 51—FRESH FRUITS, VEGETABLES, AND OTHER PRODUCTS (INSPECTION, CERTIFICATION, AND STANDARDS)","Subpart T—United States Consumer Standards for Fresh Tomatoes"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-7.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:01Z","sha256":"79644ef11d2a0b01f11bad9ef7c213b2d72d3caa9e2f4f96ea5605f85c1e20e8","source_id":"us-cfr","stale":true,"prev":"us/7-cfr-51.1877","next":"us/7-cfr-51.1901"},"notice":"GroundRules: Original legal text. Not legal advice."}