{"data":{"id":"us/7-cfr-51.2739","jurisdiction":"us","citation":"7 CFR 51.2739","heading":"Damage.","body":"Damage means any specific defect described in this section; or any other defect, or any combination of defects which materially detracts from the edible quality of the peanut. The following specific defects shall be considered as damage:\n(a) Rancidity or decay;\n(b) Mold;\n(c) Insects, worm cuts, web or frass;\n(d) Freezing injury causing hard, translucent, or discolored flesh; and,\n(e) Dirt when the surface of the kernel is heavily smeared, thickly flecked or coated with dirt, seriously affecting its appearance.","path":["Title 7—Agriculture","Subtitle B—Regulations of the Department of Agriculture","CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE","SUBCHAPTER C—REQUIREMENTS AND STANDARDS UNDER THE AGRICULTURAL MARKETING ACT OF 1946 AND THE EGG PRODUCTS INSPECTION ACT","PART 51—FRESH FRUITS, VEGETABLES, AND OTHER PRODUCTS (INSPECTION, CERTIFICATION, AND STANDARDS)","Subpart DD—United States Standards for Grades of Shelled Spanish Type Peanuts"],"source_url":"https://www.ecfr.gov/api/versioner/v1/full/2026-08-25/title-7.xml","current_through":"2026-08-25","vintage":"","retrieved_at":"2026-08-27T02:24:01Z","sha256":"2fe8f749f7134ed8a9cacdf3130e576d60af4a8978d3d18b376e2547544d8907","source_id":"us-cfr","stale":true,"prev":"us/7-cfr-51.2738","next":"us/7-cfr-51.2740"},"notice":"GroundRules: Original legal text. Not legal advice."}